Becoming a Holistic Nutritionist Mini-Course
Introduction and Welcome Letter Tour
Open Library
Lesson 1: Holistic Nutrition Philosophy
Lesson 2: Chlorinated, Fluoridated, & Bottled Water
Lesson 3: Eggs & Autoimmunity with Loren Cordain
Lesson 4: Permanently Demystifying Soy
Lesson 5: Chocolate, Cacao, & Cocoa